I love summers in Vancouver. If you’ve never been here, I highly recommend visiting. There is something for everyone and I would say that the beginning of September is the best time of year to come. There is so much to do and everywhere you look is beautiful. I started referring to it as a clean, green, mini-Manhattan. The coolest thing is that you can be at the beach then be on a ski hill in 20 min. Unless there’s traffic. I’m not even going to go there. Here are some photos from a party I had one summer.

The best part about a party for me is hanging out wit my friends, second would be the food and at this party we had a DJ. The music was great. Speaking of food, below are some of the dishes and great party photography backdrops that were served and the recipes so you can recreate them for your next party!

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Some of my dear friends enjoying the view, the weather, the music and the food.

My sister came!

Click Here to listen to some of my friend Kevin Shui’s music and the beautiful cocktail dresses

These edible spoons were really expensive but you can make your own. These had a lobster mouse and were garnished with asparagus. Here’s the recipe for the edible spoons and the lobster mousse. So fancy and so delicious. Edible Spoon Recipe Lobster Mousse Recipe

Thanks for coming! 

One last shot of that view of the Marinaside in Yaletown. I can’t get enough of it.